![Tablecraft Grippy Cutting Board, Pack of 6 Colour Coded Kit, (1 ea of White, Green, Yellow, Red, Blue, Brown), 30.5x46x1.5cm - Kitchenware & Utensils from Heaton Catering Equipment UK Tablecraft Grippy Cutting Board, Pack of 6 Colour Coded Kit, (1 ea of White, Green, Yellow, Red, Blue, Brown), 30.5x46x1.5cm - Kitchenware & Utensils from Heaton Catering Equipment UK](https://www.heatoncateringequipment.co.uk/downloads/1535711331Chopping_Board_Colour_Coded.jpg)
Tablecraft Grippy Cutting Board, Pack of 6 Colour Coded Kit, (1 ea of White, Green, Yellow, Red, Blue, Brown), 30.5x46x1.5cm - Kitchenware & Utensils from Heaton Catering Equipment UK
Checked-In - What are the chopping boards used in the system? 1.The Red Chopping Board – Raw meet A red chopping board is used for high-risk foods including chicken and other raw
Food Safety Coach - Know the color of chopping board to use for each type of food to prevent cross-contamination. Note: Food establishments may follow different color-coding scheme than what's indicated below
Hospitality Problems - COLOR CODED CHOPPING BOARDS: COLORS TO PREVENT FOOD CROSS-CONTAMINATION Ensure you check your own chopping board system as the colour-coding varies between food businesses: Cutting Board Color - Food
![FSSAI on X: "Use separate colour-coded, clean chopping boards to avoid cross contamination in your food business. #EatRightIndia #SwasthaBharat #HealthForAll https://t.co/OtlTMisSiy" / X FSSAI on X: "Use separate colour-coded, clean chopping boards to avoid cross contamination in your food business. #EatRightIndia #SwasthaBharat #HealthForAll https://t.co/OtlTMisSiy" / X](https://pbs.twimg.com/media/EVIk0jjU4AAgwe0.jpg:large)